Tracey Medeiros author of The Vermont Farm Table Cookbook visits VPT

Author: Tracey Medeiros
Book: The Vermont Farm Table Cookbook: 150 Home Grown Recipes from the Green Mountain State

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Author of The Vermont Farm Table Cookbook (The Countryman Press, May 2013) Tracey Medeiros visited Vermont Public Television to cook up Sauteed Sea Scallops in a Smoked Bacon and Maple Cream Sauce.


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